From the drying room
The Grub Guide
Real answers about biltong — from picking your first sampler to how it's actually made.
The library
389 articles · newest first
13 Jul 2026
How to Serve Meat Candy: Pairing Ideas for Grub Company's Beef Jerky
13 Jul 2026
What's Actually in Meat Candy Beef Jerky (And How It's Made)
13 Jul 2026
Meat Candy vs. Biltong: Which Grub Company Snack Fits Your Moment
13 Jul 2026
Hickory Kickory Dock or Baa-Baa BBQ Sheep: Picking Your Meat Candy Flavor
13 Jul 2026
Supporting Israeli Soldiers with a Biltong Care Package: How the Donation Box Works
13 Jul 2026
Building a Shalach Manos Basket for Purim: Wine, Biltong, and Presentation
13 Jul 2026
What "Glatt Kosher" Certification Actually Means for Grub Company's Biltong and Beef Jerky
13 Jul 2026
Purim Basket Guide: Red Wine vs White Wine, Mini vs Regular Bags
13 Jul 2026
Kosher Snack Gifts: Choosing Between Biltong, Beef Jerky, and the Purim Basket
13 Jul 2026
Hosting a Game Day Spread With Biltong
13 Jul 2026
Biltong at the Gym: A High-Protein Snack That Doesn't Need a Cooler
13 Jul 2026
Biltong for Road Trips: The Easiest Snack for a Long Drive
13 Jul 2026
Building a Biltong Charcuterie Board
13 Jul 2026
Best Drinks to Pair With Biltong: Beer, Wine, and Beyond
13 Jul 2026
How Long Does Real Biltong Curing Take, and Why Rushing It Ruins the Meat
13 Jul 2026
Is Biltong Cooked? What 'Air-Dried' Actually Means
13 Jul 2026
The Spice Blend Behind Peri Peri Biltong, Explained
13 Jul 2026
Why Grass-Fed Beef Matters for Biltong (And When It Doesn't)
13 Jul 2026
Kosher Biltong Buying Guide: What to Look For
13 Jul 2026
Bulk Biltong vs Subscription: Which Actually Saves You Money
13 Jul 2026
How Much Biltong to Order for a Party or Tailgate
13 Jul 2026
Biltong Gift Guide: What to Send Someone Who's Never Tried It
13 Jul 2026
Biltong vs Bresaola: Two Cured Meats, Two Totally Different Processes
12 Jul 2026
Why Your Biltong Tastes Gamey or Off: How to Spot Mechanically Separated Meat and Low-Grade Cuts
YOU'LL WANT TO EAT OUR MEAT
No chemically created, sand-paper tasting jerky here. Just a healthy and addicting snack.