From the drying room
The Grub Guide
Real answers about biltong — from picking your first sampler to how it's actually made.
The library
389 articles · newest first
12 Jul 2026
Why Your Beef Jerky is Mushy: How to Spot Low-Quality Meat and Find Better
12 Jul 2026
Grass-Fed vs Grain-Fed Biltong: Which Muscle Meat Produces Better Flavor
12 Jul 2026
Grass-Fed vs Grain-Fed Beef Jerky: Why Your Muscle Meat Source Matters
05 Jul 2026
How to Choose the Right Biltong Sampler Pack for Beginners
01 Jul 2026
Best Biltong Thickness for Snacking vs Cooking
YOU'LL WANT TO EAT OUR MEAT
No chemically created, sand-paper tasting jerky here. Just a healthy and addicting snack.